National FFA Organization - Gold and Core / Core / FFA Programs / CDE Materials

NCQ 2012

Tue, 19 Mar 2013 07:11:00 GMT

NCQ 2012
Buy Now: $49.00

NCQ-12 tests, practicums, keys and other materials are now available! Great for preparing practice events for your students.

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Ag Mechanics Answer Key

Thu, 28 Feb 2013 06:33:00 GMT

Ag Mechanics Answer Key
Buy Now: $12.00

The Answer Key lists the answers tothe Agricultural Technical Systems and Mechanics © 2013chapter reviews, math applications, and science applications aswell as the Study Guide reviews and activities.

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Ag Mechanics Study Guide

Thu, 28 Feb 2013 06:31:00 GMT

Ag Mechanics Study Guide
Buy Now: $26.00

TheAgricultural Technical Systems and Mechanics Study Guideprovides review questions and activities that reinforce and applythe content presented in the textbook. Reviews include true-false,multiple choice, completion, identification, and short answerquestions. Activities offer contextual opportunities to apply theconcepts presented in each chapter of the textbook.

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Ag Mechanics Textbook and DVD

Thu, 28 Feb 2013 06:28:00 GMT

Ag Mechanics Textbook and DVD
Buy Now: $96.00

Agricultural Technical Systems and Mechanics ©2013 helps prepareindividuals for the agricultural mechanics work environment throughthe application of problem-solving skills and a basic knowledge ofagricultural machinery and equipment repair and maintenance. Thiswell-illustrated textbook also presents the proper use of handtools and power equipment, the construction and maintenance ofagricultural structures and fencing, the operation of plumbing andirrigation systems, and the principles behind mechanical,electrical, solar, and wind power. The book addresses the primaryknowledge and skills required for success in the Power, Structuraland Technical Systems (PST) career pathway as identified in theNational Agriculture, Food and Natural Resources (AFNR) CareerCluster Standards. Technical knowledge and skills as well ascommunication, teamwork, and leadership skills enable individualsto participate in the FFA® agricultural mechanics careerdevelopment event (CDE). The textbook includes an Interactive DVDthat features learning tools to reinforce and enhance contentknowledge and skills.

Content Highlights: Agricultural Mechanics and Safety, Tools andEquipment, Materials and Fasteners, Project Design, Concrete andMasonry Construction, Agricultural Structures and Maintenance,Plumbing and Irrigation, Electrical Systems, Welding, Cutting, andJoining Processes, Agricultural Power and Machinery

Interactive DVD Features the following:
Quick Quizzes® providing 10 interactive questions for each chapterwith embedded links to highlighted content within the textbook andto the Illustrated Glossary. Illustrated Glossary providing termsand definitions and selected terms are linked to illustrations.Flash Cards matching terms with definitions and identify imagessuch as tools. Math Applications in PDF format providing contextualopportunities to apply math concepts. Science Applications in PDFformat offering contextual opportunities to apply science concepts.Chapter Reviews in PDF format allowing learners to demonstrateknowledge of chapter concepts and Media Clips providing animationsand video clips that enhance textbook content.

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Ag Mechanics Instructors Resource Guide and DVD

Thu, 28 Feb 2013 06:25:00 GMT

Ag Mechanics Instructors Resource Guide and DVD
Buy Now: $260.00

The Agricultural Technical Systems and MechanicsInstructor’s Resource Guide includes aprinted reference manual, a Resource Guide DVD, and answer key toassist in the development and delivery of a comprehensiveinstructional program. In addition to the interactive resourcesthat come with the textbook, the following digital and printeditems are also provided for instructors—PowerPoint® Presentationsreview key concepts for each chapter and include presentationnotes, Instructor’s Guide provides an overview of how to structurean instructional program and make the best use of the instructionaltools provided in the Resource Guide, Instructional Plans provide astep-by-step script of instructional tasks using components fromeach of the textbook chapters, Interactive Illustrations providedigital files of all the numbered figures in the textbook in aformat that can be manipulated by the instructor for maximuminstructional use, Assessments include a pre-test, post-test, and abank of test questions and answers for each chapter that can beused to document knowledge and skills, Answer Key lists the answersto the chapter reviews, math applications, and science applicationsfound in the textbook as well as the Study Guide reviews andactivities and ATPeResources.com links to online instructionalresources that support continued learning.

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2012 Retail Meat Team Combo Pack

Wed, 30 May 2012 07:25:00 GMT

2012 Retail Meat Team Combo Pack
Buy Now: $365.00

The DVD study system combines visual and textual mediums to forma cohesive and efficient tool that builds the student’s knowledgebase. Customizable quizzes give direct feedback on a student’sability to recognize and properly identify the 135 retail cuts andtheir corresponding primal cuts on the species of beef, pork andlamb in preparation for the Retail Meats ID competition. With highresolution photos, wholesale and retail cuts named and speciesidentification, your students will have all the necessary tools tomaximize their potential in preparing for the Retail Meats CDE. Thedesk reference book and field guide both feature one retail cut perpage with a large primary photo. Each page also features bulletpoints with identification facts for that retail cut and a diagramindicating its primal cut origin.
The desk reference book measures 8 ½" x 11", and the field guidemeasures 4 ¼" x 5 ½".

Team Combo Pack – Includes one retail meats desk reference, fourfield guides, one DVD and one Flash Card Set.

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2012 Retail Meat Instructional Materials / Instructor Combo Pack

Wed, 30 May 2012 07:22:00 GMT

2012 Retail Meat Instructional Materials / Instructor Combo Pack
Buy Now: $270.00

Instructor Combo Pack – Includes one retail meats deskreference, one field guide and one DVD.

The DVD studysystem combines visual and textual mediums to form a cohesive andefficient tool that builds the student’s knowledge base.Customizable quizzes give direct feedback on a student’s ability torecognize and properly identify the 135 retail cuts and theircorresponding primal cuts on the species of beef, pork and lamb inpreparation for the Retail Meats ID competition. With highresolution photos, wholesale and retail cuts named and speciesidentification, your students will have all the necessary tools tomaximize their potential in preparing for the Retail Meats CDE. Thedesk reference book and field guide both feature one retail cut perpage with a large primary photo. Each page also features bulletpoints with identification facts for that retail cut and a diagramindicating its primal cut origin. The books are made to withstandwear, water, and dirt. The desk reference book measures 8 ½” x 11”,and the field guide measures 4 ¼” x 5 ½”.

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2012 Retail Meats Field Guide

Wed, 30 May 2012 07:18:00 GMT

2012 Retail Meats Field Guide
Buy Now: $35.00

Measuring 4¼” x 5 ½” and built to take the pounding that comes from beingoutdoors, the field guide features one retail cut per page with alarge primary photo. Each page also features bullet pointswith identification facts for that retail cut and a diagramindicating its primal cut origin. Front and back covers arelaminated with 10 ml plastic, and each internal page is coated withand extra-heavy layer of UV coating, making the entire book wear-,water- and dirt-resistant.

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2012 Retail Meats Flash Cards

Wed, 30 May 2012 07:10:00 GMT

2012 Retail Meats Flash Cards
Buy Now: $55.00

Measuring 4¼” x 6 ¼”, each of the 135 Retail Meat flash cards have roundedcorners and are composed of heavy card stock that has been UVcoated on both sides. One of the corners is pre-punched soyou can secure the flash cards with a ring (rings not provided). Onthe front of each flash card is a high-resolution photo of a retailmeat cut. On the back is a picture of the correspondingspecies highlighting the primal cut. Bulleted meatidentifiers for the specific cut are also included. For easycross-reference, each cut is numbered and corresponds to the cutnumbering system of the field guide and deskreference.

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NCQ 2011

Tue, 6 Mar 2012 06:06:00 GMT

NCQ 2011
Buy Now: $49.00

Now all the tests, practicums, keys and other materials areelectronic! Print, store and prepare practice events for yourstudents with ease.

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